Location:

Calgary

Country:

Canada

Salary:

$9.60 - $12.20/hour (+ tips)

Housing:

Not provided

Details:

Work Schedule: Hours and shift schedule will vary, and can fluctuate seasonally

Level of English Required: High

Start Dates: May/June (Summer), October/November (Winter)

 Description:
Servers play a key role in the overall success of a restaurant and delivering a
memorable guest experience. Your role as a server is to provide expert food and drink
knowledge, while delivering prompt, exceptional service to the guest.

Job Duties:

• Offer professional, friendly and engaging service personalized to cater to every
  type of guest

• Thorough knowledge and presentation of daily specials, food and drink options
  and general information, ability to suggest and recommend items to the guest

• Delivering prompt but appropriate flow of service

• Ensuring that all service items are stocked (Cutlery, plates, napkins, glassware)

• Knowledge of POS system and processing of guest payments

• Follow the restaurant’s policies and procedures, adhere to the grooming policies of the resort

• Other duties as required

Required Experience:

• Previous customer service experience is an asset

• Previous experience in high volume fast paced food & beverage location is
  required

• One year minimum serving experience

• Experience with POS and/or Micros systems

• Successful completion of the Provincial Certification Alcohol Service Certificate
  prior to start date (BC – Serving It Right, AB - ProServe)

• Strong organizational and communication skills

• Strong leadership skills, positive team player

Start Dates:

10-07-2019

until:

31-12-2019

End Dates:

30-11-2019

until:

31-12-2019