Location:

JASPER

Country:

Canada

Salary:

From CAD $ 15/ Hour

Housing:

Please, see general description of employer or destination (Job positions).

Details:

Work Schedule: Hours and shift schedule will vary, and can fluctuate seasonally
Level of English Required: Intermediate to High
Start Dates: May/June (Summer), October/November (Winter)

Description:

Host/ess’s play a key role in the overall success of a restaurant and delivering a
memorable guest experience. Your role as a host/ess is to provide the guest with a
friendly initial greeting and prompt seating for dining.

Job Duties:

• Offer professional, friendly and engaging service.

• Knowledge and presentation of daily specials, some menu items and general information.

• Coordination of the dining room’s seating arrangements and flow of service for the server’s and kitchen.

• Seating guests in a prompt and organized manner.

• Follow the restaurant’s policies and procedures, adhere to the grooming policies of the resort.

• Other duties as required.

Required Experience:

• Previous customer service experience is an asset.

• Previous experience in high volume fast paced food & beverage location.

• Strong organizational and communication skills.

• Strong leadership skills, positive team player.

   

Start Dates:

05-12-2019

until:

15-12-2019

End Dates:

15-03-2020

until:

15-04-2020